A
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Arouiee, Hossein
The effect of fertilizer nutrition on morphophysiological characteristics of Physalis peruviana L. [Volume 7, Issue 1, 2024, Pages 81-68]
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Asgharzadeh, Ahmad
Studying the effect of altitude above sea level on the amount of active ingredients in the plant Teucrium polium L. [Volume 7, Issue 1, 2024, Pages 50-39]
D
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Daneshmandi, M. Shahin
Interaction of super absorbent polymeric and water deficit conditions on the biophysical, biochemical structure and eco-physiological characteristic of sweet basil (Ocimum basilicum L.) [Volume 7, Issue 1, 2024, Pages 170-152]
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Daneshmandi, M. Shahin
An experimental study of drying kinetics and mathematical modeling in parsley (Petroselinum crispum L.) and coriander (Coriandrum sativum L.) leaves with an emphasis on the stabilization and sustainability of essential oils [Volume 7, Issue 2, 2026, Pages 43-24]
E
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Einafshar, Soodabeh
Structural, biological, and antifungal properties of active biodegradable films based on saffron corm starch, incorporated with nanoclay, carboxymethyl cellulose, and polyvinyl alcohol [Volume 7, Issue 1, 2024, Pages 26-12]
F
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Fazeli Kakhki, Seyyed Fazel
Studying the effect of altitude above sea level on the amount of active ingredients in the plant Teucrium polium L. [Volume 7, Issue 1, 2024, Pages 50-39]
G
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Gharouni Kardani, Sara
Demonstrating the ability of Phytoplasma group 16SrVI-A to cause an emerging disease in okra in northeastern Iran [Volume 7, Issue 1, 2024, Pages 38-27]
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Gholami, Farzaneh
Studying the effect of altitude above sea level on the amount of active ingredients in the plant Teucrium polium L. [Volume 7, Issue 1, 2024, Pages 50-39]
H
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Hashemi, Melika
Investigation of Environmental Factors Affecting the Distribution, Growth, and Quality Production of the Medicinal Plant Licorice (G.glabra) in the Middle Pastures of Taleghan, Alborz Province [Volume 7, Issue 1, 2024, Pages 91-82]
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Hosseinpour mashhadi, Mojatab
The Effects of Basil (Ocimum basilicum) Essential Oil on Growth Performance, Blood Parameters, Antioxidant Capacity, and Meat Quality of Broiler Chickens [Volume 7, Issue 1, 2024, Pages 104-92]
J
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Javanshiri, Saed
The Effects of Basil (Ocimum basilicum) Essential Oil on Growth Performance, Blood Parameters, Antioxidant Capacity, and Meat Quality of Broiler Chickens [Volume 7, Issue 1, 2024, Pages 104-92]
K
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Khafajeh, Hamid
Predicting the Kinetics and energy efficiency of drying the medicinal plant Lemon verbena (Lippia citriodora Kunth) using artificial neural networks [Volume 7, Issue 1, 2024, Pages 151-138]
M
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Malekpour, Mohammad Sadegh
Investigation of Environmental Factors Affecting the Distribution, Growth, and Quality Production of the Medicinal Plant Licorice (G.glabra) in the Middle Pastures of Taleghan, Alborz Province [Volume 7, Issue 1, 2024, Pages 91-82]
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Mirmiran, Seyedeh Mahbubeh
Explaining the sustainable development roadmap of Exploitation of Medicinal and Industrial Plants Astragalus spp. and Capparis spinosa in Rangeland Areas of Khorasan Razavi Province [Volume 7, Issue 2, 2026, Pages 1-11]
N
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Naseri, Mahboobeh
The effect of fertilizer nutrition on morphophysiological characteristics of Physalis peruviana L. [Volume 7, Issue 1, 2024, Pages 81-68]
-
Niazmand, Razieh
Structural, biological, and antifungal properties of active biodegradable films based on saffron corm starch, incorporated with nanoclay, carboxymethyl cellulose, and polyvinyl alcohol [Volume 7, Issue 1, 2024, Pages 26-12]
O
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Olfat, Ahmad
The effect of fertilizer nutrition on morphophysiological characteristics of Physalis peruviana L. [Volume 7, Issue 1, 2024, Pages 81-68]
R
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Rahmaninia, Hossein
Enhancing Meat Quality and Shelf Life with Natural Bioactive Compounds from Medicinal Plants and Pasture Forage: From Farm to Packaging [Volume 7, Issue 1, 2024, Pages 137-124]
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Rahmaninia, Javad
Enhancing Meat Quality and Shelf Life with Natural Bioactive Compounds from Medicinal Plants and Pasture Forage: From Farm to Packaging [Volume 7, Issue 1, 2024, Pages 137-124]
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Rashidi, Hassan
Use of medicinal Konjac hydrocolloide in the production of functional low-fat ultra-filtered
Feta cheese [Volume 7, Issue 1, 2024, Pages 11-1]
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Rashidi, Hassan
Rheological Characterization of Gum Extracted from Green Squash (Cucurbita pepo) Peel [Volume 7, Issue 2, 2026, Pages 23-12]
S
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Salehifar, Ehsan
The Effects of Basil (Ocimum basilicum) Essential Oil on Growth Performance, Blood Parameters, Antioxidant Capacity, and Meat Quality of Broiler Chickens [Volume 7, Issue 1, 2024, Pages 104-92]
-
Seyeddokht, Atefeh
Enhancing Meat Quality and Shelf Life with Natural Bioactive Compounds from Medicinal Plants and Pasture Forage: From Farm to Packaging [Volume 7, Issue 1, 2024, Pages 137-124]
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Sharayei, Parvin
Structural, biological, and antifungal properties of active biodegradable films based on saffron corm starch, incorporated with nanoclay, carboxymethyl cellulose, and polyvinyl alcohol [Volume 7, Issue 1, 2024, Pages 26-12]
T
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Taheri, Elahe
Demonstrating the ability of Phytoplasma group 16SrVI-A to cause an emerging disease in okra in northeastern Iran [Volume 7, Issue 1, 2024, Pages 38-27]
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Tatari, Maryam
Studying the effect of altitude above sea level on the amount of active ingredients in the plant Teucrium polium L. [Volume 7, Issue 1, 2024, Pages 50-39]
Y
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Yari, Reza
Explaining the sustainable development roadmap of Exploitation of Medicinal and Industrial Plants Astragalus spp. and Capparis spinosa in Rangeland Areas of Khorasan Razavi Province [Volume 7, Issue 2, 2026, Pages 1-11]
-
Younesi Alamouti, Mohammad
Predicting the Kinetics and energy efficiency of drying the medicinal plant Lemon verbena (Lippia citriodora Kunth) using artificial neural networks [Volume 7, Issue 1, 2024, Pages 151-138]
Z
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Zarien, Mohammad
Predicting the Kinetics and energy efficiency of drying the medicinal plant Lemon verbena (Lippia citriodora Kunth) using artificial neural networks [Volume 7, Issue 1, 2024, Pages 151-138]
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